Plate Palette Isola Mino yaki

Composed of three partitions with soft curves that do not feel like boundaries, this small dish can take on various forms depending on how it is used. By creating the space between the compartments freely, it can be used for various purposes, such as chopstick rests, soy sauce dishes, butter dishes, and condiment dishes, depending on the dining table and daily life. 

The widest partition is sloped to allow liquid to pool near the centre, and is designed to serve condiments such as soy sauce and sauce.

The back of the container is designed to be stackable for easy storage.

The gentle form and texture of the tableware create a harmony between Japanese, Western, and Chinese dishes. 

Award

Award Year: 2010 Good Design Award

Awarded Company: Miyama Co., Ltd. (Gifu Prefecture, Japan)