Santoku Knife Premio Modern

165 mm Santoku knife with an all-stainless-steel construction. Lightweight and easy to use every day. Resistant to stains and easy to clean. The blade is fluorine-coated for smooth cutting.

A lightweight and hygienic Santoku knife featuring an all-stainless-steel integrated construction and a black coating that resists stains and is easy to clean.

This versatile Santoku knife is suitable for meat, fish, and vegetables. The blade features a dimpled surface to help prevent food from sticking. It is finished with a black coating that resists stains and makes cleaning easy.

The all-stainless-steel one-piece construction provides a hygienic and lightweight design that is easy to handle.

Features

• Dimpled blade surface to help prevent food from sticking
• Black coating that resists stains and is easy to clean
• All-stainless-steel integrated construction for a hygienic and lightweight design
• Versatile Santoku knife suitable for a wide range of ingredients

※ The forming process is carried out in China. The key blade-making processes, including precision sharpening and finishing, are performed in-house by skilled craftsmen in Japan.